COOK GOOD FOOD

Tablespoon Cooking Co. teaches home cooks of
all skill levels how to cook good food through
hands-on cooking classes and culinary events.

HANDS-ON COOKING CLASSES

Our interactive classes provide hands-on cooking
experiences in a fun and welcoming environment.
We invite cooks of all skill levels to join us!

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Wine Essentials with Revel OTR

February 21 @ 6:00 pm - 8:30 pm
|Recurring Event (See all)

One event on January 31, 2019 at 6:00pm

One event on February 21, 2019 at 6:00pm

One event on March 27, 2019 at 6:00pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment.

SOLD OUT Cupcake Workshop KIDS Class with Tablespoon Cooking Co.

February 23 @ 11:00 am - 1:30 pm

Ready — Set — Ice! Join Tablespoon Cooking Co. at 80 Acres Farm for an exciting new kids class where your young chef will enjoy making cupcakes that are totally awesome — inside and out! Under the supervision of our professional chef-instructors, students will learn hands-on techniques for baking, icing and decorating their sweet treats. Your child will receive: A special Teaspoons certificate of completion Hands-on instruction from industry professionals A booklet of recipes from class A tour of our host…

SOLD OUT A Night in New Orleans

February 26 @ 6:00 pm - 9:00 pm

Tablespoon is bringing Bourbon Street to Cincinnati in this Mardi Gras themed cooking class! Spend your Fat Tuesday cooking, eating, and indulging with the Tablespoon chefs! In this class, you’ll learn how to: Make your own gumbo with a perfect dark roux Cook a true jambalaya and how to recreate it at home Master a classic New Orleans bread pudding with bourbon sauce As a special treat, we’ll also be serving a festive cocktail for you to enjoy. In the spirit…

SOLD OUT A Night in New Orleans

February 27 @ 6:00 pm - 9:00 pm

Tablespoon is bringing Bourbon Street to Cincinnati in this Mardi Gras themed cooking class! Spend your Fat Tuesday cooking, eating, and indulging with the Tablespoon chefs! In this class, you’ll learn how to: Make your own gumbo with a perfect dark roux Cook a true jambalaya and how to recreate it at home Master a classic New Orleans bread pudding with bourbon sauce As a special treat, we’ll also be serving a festive cocktail for you to enjoy. In the…

Essential Knife Skills

March 7 @ 6:00 pm - 9:00 pm
|Recurring Event (See all)

One event on March 15, 2018 at 6:00pm

One event on April 18, 2018 at 6:00pm

One event on May 15, 2018 at 6:00pm

One event on June 14, 2018 at 6:00pm

One event on July 11, 2018 at 6:00pm

One event on August 21, 2018 at 6:00pm

One event on September 25, 2018 at 6:00pm

One event on October 16, 2018 at 6:00pm

One event on November 7, 2018 at 6:00pm

One event on January 10, 2019 at 6:00pm

One event on January 17, 2019 at 6:00pm

One event on February 7, 2019 at 6:00pm

One event on March 7, 2019 at 6:00pm

Improving your knife skills will make you a better, safer and more efficient cook. Learning a few simple techniques will help you eat healthier and make cooking at home easier and more fun.

Knives are our most used kitchen tools. To be a good home cook, you need to know the proper way to use them! If you’re going to take one cooking class, this should be it!

In this hands-on class, we will learn how to hold a knife and talk about the basics of kitchen safety and sanitation. We will go over slicing, dicing, mincing and chopping and talk about when you use each skill. Students will take home all of the ingredients they work with in class.

Essential Vegetarian Cooking

March 14 @ 6:00 pm - 9:00 pm

Veggie lovers — unite! Join Tablespoon Cooking Co. for a brand new class where we’ll make a full vegetarian meal from scratch and explore the rich benefits of a plant-based diet. Whether you’re a long-time vegetarian or just jumping on the #meatlessmonday train, we’ll help you make dishes that are flavorful, nutritious and filling!   With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer a seasonally rotating selection of wines from…

SOLD OUT Old School Italian

March 19 @ 6:00 pm - 9:00 pm

At Tablespoon Cooking Co., we like to keep things modern and fresh, but this time — we’re going totally old school! Join us for a culinary journey as we throw it back to some Italian-American classics. We’re talking spaghetti and meatballs, fettuccine alfredo, garlic bread and, of course, we’ll have some wine too! You’ll learn classic, time-tested techniques and leave with the recipes and knowledge to create delicious Italian meals in your own home.   With all Tablespoon classes you…

SOLD OUT Date Night: Pizza & Wine

March 21 @ 6:00 pm - 9:00 pm

This is NOT your grade-school pizza party! We’re throwing an epic, grown-ups-only pizza party and you’re invited! In this class, you’ll learn to make amazing homemade pizza from scratch — dough and all! You’ll bake and enjoy your pizza with gourmet toppings while sampling hand-selected wines paired for the occasion.   With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer a seasonally rotating selection of wines from small producers as well…

Spaghetti & Meatballs KIDS Class with Tablespoon Cooking Co.

March 23 @ 11:00 am - 1:30 pm

It’s everyone’s favorite weeknight dinner — spaghetti & meatballs! Got a budding Master Chef in your family’s kitchen? Send them to class with Tablespoon Cooking Co., where our professional chefs will teach your child how to cook a delicious meal while being safe in the kitchen. In this class, hosted at 80 Acres Farm, your child will learn to make fresh pasta, sauce and meatballs from scratch and use knives safely while cutting vegetables.   Your child will receive: A…

Wine Essentials with Revel OTR

March 27 @ 6:00 pm - 8:30 pm
|Recurring Event (See all)

One event on January 31, 2019 at 6:00pm

One event on February 21, 2019 at 6:00pm

One event on March 27, 2019 at 6:00pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment.

Meal Prep Essentials

April 2 @ 6:00 pm - 9:00 pm
|Recurring Event (See all)

One event on January 22, 2019 at 6:00pm

One event on April 2, 2019 at 6:00pm

If health and nutrition are at the centerpiece of your current goals, set yourself up for success! Join us for Meal Prep Essentials where you’ll gain the important skills you need to keep your resolutions strong — all year long. At Tablespoon, we believe that cooking nutritious meals and creative weekly spreads should be easy and fun, even in your busiest of weeks. In this class you will: Become familiar with the recommended macronutrient balance at meals for fullness and…

Date Night: Killer Fried Chicken and Champagne

April 4 @ 6:00 pm - 9:00 pm

Delicious comfort food + a glass of bubbly — what more could you ask for? Join Tablespoon Cooking Co. for a hands-on cooking class where our professional chefs will teach you the secrets to making the best fried chicken dinner, all while sipping hand-selected champagnes and bubbly wines. You’ll learn from our team of professional chefs, eat what you make and enjoy hand-selected champagnes and bubbly wines. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary alcoholic…

Cupcake Workshop For Kids

April 6 @ 11:00 am - 1:30 pm

Ready — Set — Ice! Join Tablespoon Cooking Co. at 80 Acres Farm for an exciting new kids class where your young chef will enjoy making cupcakes that are totally awesome — inside and out! Under the supervision of our professional chef-instructors, students will learn hands-on techniques for baking, icing and decorating their sweet treats. Your child will receive: A special Teaspoons certificate of completion Hands-on instruction from industry professionals A booklet of recipes from class A tour of our…

SOLD OUT Filipino Favorites with Chef Mapi de Veyra

April 11 @ 6:00 pm - 9:00 pm

Join Tablespoon Cooking Co. and guest chef Mapi De Veyra of Quan Hapa for a night of Filipino cooking! Chef Mapi and the Tablespoon chefs will guide you through the vibrant flavors of his home country, The Philippines. We’ll explore the multi-layered cuisine that is full of influence from the Spanish, Chinese and Malay. You’ll learn how to make Filipino staples like lumpia and adobo and we’ll discuss where to buy important Pinoy ingredients like banana ketchup and calamansi, soy…

Donuts & Mimosas

April 13 @ 11:00 am - 2:00 pm

Give yourself a weekend treat and join Tablespoon Cooking Co. for a sweet morning of donut-making and mimosas! In this popular workshop, you’ll learn to make two different types of donuts: yeasted and cake. You’ll get hands-on experience glazing, filling and decorating to your heart's content! During class, you’ll get to try your donuts as they come fresh out of the fryer. You know, for quality control. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer…

Essential Knife Skills

April 16 @ 6:00 am - 9:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

4/17 Date Night: Fresh Pasta

April 17 @ 6:00 pm - 9:00 pm

*This ticket page for class on April 17th -- there is also a second date for this class on April 18th.* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

SOLD OUT 4/18 Date Night: Fresh Pasta Workshop

April 18 @ 6:00 pm - 9:00 pm

*This ticket page for class on April 18th -- there is also a second date for this class on April 17th.* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

Empanadas

April 23 @ 6:00 pm - 9:00 pm

In this new class from Tablespoon Cooking Co., you’ll learn to make everyone’s favorite Argentinian staple — the empanada! In this hands-on class, you’ll learn essential skills to make delicious empanadas from scratch! Our professional chefs will walk you through the cooking process from rolling out the dough to creating flavorful fillings like picadillo and sauces like chimichurri. We’ll even show you how to recreate this specialty dish right at home. After all the cooking is finished, you and your…

Wine Essentials with Revel OTR

April 25 @ 6:00 pm - 8:30 pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing food and wine How to…

SOLD OUT Classic Curries

April 30 @ 6:00 pm - 9:00 pm

In this new class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you how to recreate these dishes right at home. After all the cooking is finished, you and your classmates…

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PRIVATE EVENTS

Our private classes are designed for groups ranging from
corporate outings to bridal showers. No matter the occasion,
a cooking class makes for a fun, interactive event!

Have something else in mind?

© 2017 Jordan Hamons, Tablespoon Cooking Co.