In this new class from Tablespoon Cooking Co., you’ll learn to make everyone’s favorite Argentinian staple — the empanada! In this hands-on class, you’ll learn essential skills to make delicious empanadas from scratch! Our professional chefs will walk you through the cooking process from rolling out the dough to creating flavorful fillings like picadillo and sauces like chimichurri. We’ll even show you how to recreate this specialty dish right at home. After all the cooking is finished, you and your…

In this new class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you how to recreate these dishes right at home. After all the cooking is finished, you and your classmates…

In this new class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you how to recreate these dishes right at home. After all the cooking is finished, you and your classmates…

At Tablespoon, we love to explore and find inspiration from our favorite chefs, food writers, and authors. Cooking from a book at home is a great way to learn, but cooking with the Tablespoon chefs is a real celebration. In this class, we’ll be cooking from and discussing Samin Nosrat’s wildly popular, award-winning book, “Salt Fat Acid Heat”. You’ll get hands-on experience cooking recipes from the book, and we’ll dive deeper into the four elements (salt, fat, acid and heat)…

Ready to impress your next dinner guests? Join Tablespoon Cooking Co. for Steakhouse Favorites where you’ll learn to prepare a beautiful steak dinner. In this hands-on class, our Chefs will teach you the secrets to making a perfect steak — including how to cook steak to the right temperatures and achieve that glistening sear on the outside. You’ll also make classic sides like a chopped salad and twice baked potatoes. With all Tablespoon classes you get: Hands-on instruction from professional…

There’s no better way to capture the flavors of the season than with a homemade pie!  You’ll get experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie. Best of all, you’ll get to take home a finished pie - and the recipe! We’ll work with seasonal fruits and bake your pie in class. There will also be pies to sample. With all…

Join us for this brand new class from Tablespoon Cooking Co. where we’ll be celebrating the wonderful cuisine of the Mediterranean. In this hands-on cooking class, we’ll explore the ins and outs of working with classic ingredients of the Mediterranean region like olive oil, lemons, yogurt, and chickpeas. Our professional chefs will show you how to make perfect hummus and dips, falafel and more! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine —…

*This event is a separate event/ticket from our monthly cookbook club* Join us for cookbook club the following Tuesday (6/11) to keep the party going — “The Taste of Country Cooking” is our book of the month. At Tablespoon, we love to explore and find inspiration from our favorite chefs, food writers and authors. Cooking from a book at home is a great way to learn, but cooking with the Tablespoon chefs is a true celebration. In this class, we’ll…

There’s nothing more all-American than burgers, fries and milkshakes! Skip the fast food joints and go straight to the good stuff. Tablespoon chefs will teach you how to make these classics from scratch, for an unforgettable night out. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer A booklet of recipes from class All the food…

At Tablespoon Cooking Co., we like to keep things modern and fresh, but this time — we’re going totally old school! Join us for a culinary journey as we throw it back to some Italian-American classics. We’re talking spaghetti and meatballs, fettuccine alfredo, garlic bread and, of course, we’ll have some wine too! You’ll learn classic, time-tested techniques and leave with the recipes and knowledge to create delicious Italian meals in your own home. With all Tablespoon classes you get:…

Just in time for an early Father’s Day celebration! Grab Dad (or a fellow steak-lover) and join Tablespoon Cooking Co. for Steakhouse Favorites where you’ll learn to prepare a beautiful steak dinner. In this hands-on class, our Chefs will teach you the secrets to making a perfect steak — including how to cook a steak to the right temperature and achieve that glistening sear on the outside. You’ll also make classic steakhouse sides to finish off the meal. With all…

Brunch lovers rejoice! Tablespoon Cooking Co. is throwing an epic party full of Saturday morning favorites - including french toast, eggs benedict, and a mimosa bar! Join us for this “party-style” cooking class where we’ll set up various stations, each with a chef-instructor making a different part of the meal. You can hang back and socialize or jump right in on the cooking! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we…

Delicious eclairs and cream puffs are no longer just for fancy French patisseries! Join Tablespoon Cooking Co. for this hands-on pastry class where you’ll learn to recreate these classic pastries right at home. Our professional chefs will teach you the techniques and tricks to craft perfect eclairs and cream puffs every time. We’ll make pate-a-choux dough, eclairs, cream puffs and a glaze and filling. You’ll be able to try your pastries straight from the oven, and bring home everything you…

Join Tablespoon Cooking Co. for this essential cooking class where you’ll learn to make fresh pasta from scratch — dough and all! Our chef-instructors will teach you to make a seasonal stuffed ravioli and a delicious sauce to bring it all together. You’ll top off the meal with interesting garnishes and sit down to enjoy your masterpiece at the end of class! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer…