COOK GOOD FOOD

Tablespoon Cooking Co. teaches home cooks of
all skill levels how to cook good food through
hands-on cooking classes and culinary events.

HANDS-ON COOKING CLASSES

Our interactive classes provide hands-on cooking
experiences in a fun and welcoming environment.
We invite cooks of all skill levels to join us!

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SOLD OUT Date Night: Pizza & Wine

March 21 @ 6:00 pm - 9:00 pm

This is NOT your grade-school pizza party! We’re throwing an epic, grown-ups-only pizza party and you’re invited! In this class, you’ll learn to make amazing homemade pizza from scratch — dough and all! You’ll bake and enjoy your pizza with gourmet toppings while sampling hand-selected wines paired for the occasion.   With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer a seasonally rotating selection of wines from small producers as well…

SOLD OUT Spaghetti & Meatballs KIDS Class with Tablespoon Cooking Co.

March 23 @ 11:00 am - 1:30 pm

It’s everyone’s favorite weeknight dinner — spaghetti & meatballs! Got a budding Master Chef in your family’s kitchen? Send them to class with Tablespoon Cooking Co., where our professional chefs will teach your child how to cook a delicious meal while being safe in the kitchen. In this class, hosted at 80 Acres Farm, your child will learn to make fresh pasta, sauce and meatballs from scratch and use knives safely while cutting vegetables. Your child will receive: A special…

SOLD OUT Wine Essentials with Revel OTR

March 27 @ 6:00 pm - 8:30 pm
|Recurring Event (See all)

One event on January 31, 2019 at 6:00pm

One event on February 21, 2019 at 6:00pm

One event on March 27, 2019 at 6:00pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment.

SOLD OUT Meal Prep Essentials

April 2 @ 6:00 pm - 9:00 pm
|Recurring Event (See all)

One event on January 22, 2019 at 6:00pm

One event on April 2, 2019 at 6:00pm

If health and nutrition are at the centerpiece of your current goals, set yourself up for success! Join us for Meal Prep Essentials where you’ll gain the important skills you need to keep your resolutions strong — all year long. At Tablespoon, we believe that cooking nutritious meals and creative weekly spreads should be easy and fun, even in your busiest of weeks. In this class you will: Become familiar with the recommended macronutrient balance at meals for fullness and…

SOLD OUT Date Night: Killer Fried Chicken and Champagne

April 4 @ 6:00 pm - 9:00 pm

Delicious comfort food + a glass of bubbly — what more could you ask for? Join Tablespoon Cooking Co. for a hands-on cooking class where our professional chefs will teach you the secrets to making the best fried chicken dinner, all while sipping hand-selected champagnes and bubbly wines. You’ll learn from our team of professional chefs, eat what you make and enjoy hand-selected champagnes and bubbly wines. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary alcoholic…

Cupcake Workshop For Kids

April 6 @ 11:00 am - 1:30 pm

Ready — Set — Ice! Join Tablespoon Cooking Co. at 80 Acres Farm for an exciting new kids class where your young chef will enjoy making cupcakes that are totally awesome — inside and out! Under the supervision of our professional chef-instructors, students will learn hands-on techniques for baking, icing and decorating their sweet treats. Your child will receive: A special Teaspoons certificate of completion Hands-on instruction from industry professionals A booklet of recipes from class A tour of our…

Cookbook Club: I Am A Filipino

April 9 @ 6:30 pm - 8:30 pm

Do you live to eat? Want to meet other food lovers and talk about food and cooking? Love collecting cookbooks and trying new recipes? You’ll love Tablespoon’s Cookbook Club! This month we're celebrating the sweet, sour, funky and bold flavors of Filipino food. A cookbook club is a themed potluck where everyone brings a different dish from the same book. — Here's more about the book -- Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy,…

Date Night: Taco and Margarita Fiesta (ADDED DATE)

April 10 @ 6:00 pm - 9:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We’re traveling South of the border for this Mexican-inspired cooking class! Led by Tablespoon's chef-instructors, you and your guest will get hands-on experience making different kinds of taco fillings, salsas, margaritas, and more!  When all the cooking is finished, everyone will sit down to enjoy the meal together. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary…

SOLD OUT Filipino Favorites with Chef Mapi de Veyra

April 11 @ 6:00 pm - 9:00 pm

Join Tablespoon Cooking Co. and guest chef Mapi De Veyra of Quan Hapa for a night of Filipino cooking! Chef Mapi and the Tablespoon chefs will guide you through the vibrant flavors of his home country, The Philippines. We’ll explore the multi-layered cuisine that is full of influence from the Spanish, Chinese and Malay. You’ll learn how to make Filipino staples like lumpia and adobo and we’ll discuss where to buy important Pinoy ingredients like banana ketchup and calamansi, soy…

SOLD OUT Donuts & Mimosas

April 13 @ 11:00 am - 2:00 pm

Give yourself a weekend treat and join Tablespoon Cooking Co. for a sweet morning of donut-making and mimosas! In this popular workshop, you’ll learn to make two different types of donuts: yeasted and cake. You’ll get hands-on experience glazing, filling and decorating to your heart's content! During class, you’ll get to try your donuts as they come fresh out of the fryer. You know, for quality control. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer…

SOLD OUT Essential Knife Skills

April 16 @ 6:00 am - 9:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

SOLD OUT 4/17 Date Night: Fresh Pasta

April 17 @ 6:00 pm - 9:00 pm

*This ticket page for class on April 17th -- there is also a second date for this class on April 18th.* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

SOLD OUT 4/18 Date Night: Fresh Pasta Workshop

April 18 @ 6:00 pm - 9:00 pm

*This ticket page for class on April 18th -- there is also a second date for this class on April 17th.* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

SOLD OUT Empanadas Workshop

April 23 @ 6:00 pm - 9:00 pm

** WE HAVE ADDED A SECOND DATE FOR THIS CLASS ON 4/24** In this new class from Tablespoon Cooking Co., you’ll learn to make everyone’s favorite Argentinian staple — the empanada! In this hands-on class, you’ll learn essential skills to make delicious empanadas from scratch! Our professional chefs will walk you through the cooking process from rolling out the dough to creating flavorful fillings like picadillo and sauces like chimichurri. We’ll even show you how to recreate this specialty dish…

Empanadas Workshop *ADDED DATE*

April 24 @ 6:00 pm - 9:00 pm

In this new class from Tablespoon Cooking Co., you’ll learn to make everyone’s favorite Argentinian staple — the empanada! In this hands-on class, you’ll learn essential skills to make delicious empanadas from scratch! Our professional chefs will walk you through the cooking process from rolling out the dough to creating flavorful fillings like picadillo and sauces like chimichurri. We’ll even show you how to recreate this specialty dish right at home. After all the cooking is finished, you and your…

SOLD OUT Wine Essentials with Revel OTR

April 25 @ 6:00 pm - 8:30 pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing food and wine How to…

SOLD OUT Classic Curries

April 30 @ 6:00 pm - 9:00 pm

In this new class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you how to recreate these dishes right at home. After all the cooking is finished, you and your classmates…

SOLD OUT Classic Curries

May 1 @ 6:00 pm - 9:00 pm

In this new class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you how to recreate these dishes right at home. After all the cooking is finished, you and your classmates…

SOLD OUT Cook the Book: Salt Fat Acid Heat

May 7 @ 6:00 pm - 9:00 pm

At Tablespoon, we love to explore and find inspiration from our favorite chefs, food writers, and authors. Cooking from a book at home is a great way to learn, but cooking with the Tablespoon chefs is a real celebration. In this class, we’ll be cooking from and discussing Samin Nosrat’s wildly popular, award-winning book, “Salt Fat Acid Heat”. You’ll get hands-on experience cooking recipes from the book, and we’ll dive deeper into the four elements (salt, fat, acid and heat)…

SOLD OUT Steakhouse Favorites

May 8 @ 6:00 pm - 9:00 pm

Ready to impress your next dinner guests? Join Tablespoon Cooking Co. for Steakhouse Favorites where you’ll learn to prepare a beautiful steak dinner. In this hands-on class, our Chefs will teach you the secrets to making a perfect steak — including how to cook steak to the right temperatures and achieve that glistening sear on the outside. You’ll also make classic sides like a chopped salad and twice baked potatoes. With all Tablespoon classes you get: Hands-on instruction from professional…

TBSP Kids: Breakfast Favorites

May 11 @ 11:00 am - 1:30 pm

Mornings will never be a drag when your kids love making their own breakfasts! In this super fun hands-on class, your kids will learn to: be safe in a kitchen use knives safely to cut fruit and vegetables, cook bacon and sausage thoroughly and safely, and make Mickey Mouse pancakes, eggs and a fruit salad – completely from scratch! Our classes are taught by professional chefs and our staff will supervise students at all times to make sure they’re being…

SOLD OUT Date Night: Taco & Margarita Fiesta

May 15 @ 6:00 pm - 9:00 pm

**Due to popular demand, we've added a second date for this class on 4/10** *Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We’re traveling South of the border for this Mexican-inspired cooking class! Led by Tablespoon's chef-instructors, you and your guest will get hands-on experience making different kinds of taco fillings, salsas, margaritas, and more!  When all the cooking is finished, everyone will sit down to enjoy the…

SOLD OUT Date Night: Fresh Pasta

May 21 @ 6:00 pm - 9:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

Fruit Pies Workshop

May 22 @ 6:00 pm - 9:00 pm

There’s no better way to capture the flavors of the season than with a homemade pie!  You’ll get experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie. Best of all, you’ll get to take home a finished pie - and the recipe! We’ll work with seasonal fruits and bake your pie in class. There will also be pies to sample. With all…

Mediterranean Classics

May 23 @ 6:00 pm - 9:00 pm

Join us for this brand new class from Tablespoon Cooking Co. where we’ll be celebrating the wonderful cuisine of the Mediterranean. In this hands-on cooking class, we’ll explore the ins and outs of working with classic ingredients of the Mediterranean region like olive oil, lemons, yogurt, and chickpeas. Our professional chefs will show you how to make perfect hummus and dips, falafel and more! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine —…

SOLD OUT Essential Knife Skills (May 28)

May 28 @ 6:00 pm - 9:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

Wine Essentials with Revel OTR

May 30 @ 6:00 pm - 8:30 pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing food and wine How to…

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PRIVATE EVENTS

Our private classes are designed for groups ranging from
corporate outings to bridal showers. No matter the occasion,
a cooking class makes for a fun, interactive event!

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© 2017 Jordan Hamons, Tablespoon Cooking Co.