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Cookbook Club: Salt Fat Acid Heat
May 14, 2019 @ 6:30 pm

Do you live to eat? Want to meet other food lovers and talk about food and cooking? Love collecting cookbooks and trying new recipes? You’ll love Tablespoon’s Cookbook Club! A cookbook club is a themed potluck where everyone brings a different dish from the same book. — A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters. In the tradition…

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SOLD OUT Date Night: Taco & Margarita Fiesta
May 15, 2019 @ 6:00 pm

**Due to popular demand, we've added a second date for this class on 4/10** *Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We’re traveling South of the border for this Mexican-inspired cooking class! Led by Tablespoon's chef-instructors, you and your guest will get hands-on experience making different kinds of taco fillings, salsas, margaritas, and more!  When all the cooking is finished, everyone will sit down to enjoy the…

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SOLD OUT Date Night: Fresh Pasta
May 21, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

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Fruit Pies Workshop
May 22, 2019 @ 6:00 pm

There’s no better way to capture the flavors of the season than with a homemade pie!  You’ll get experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie. Best of all, you’ll get to take home a finished pie - and the recipe! We’ll work with seasonal fruits and bake your pie in class. There will also be pies to sample. With all…

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SOLD OUT Mediterranean Classics
May 23, 2019 @ 6:00 pm

Join us for this brand new class from Tablespoon Cooking Co. where we’ll be celebrating the wonderful cuisine of the Mediterranean. In this hands-on cooking class, we’ll explore the ins and outs of working with classic ingredients of the Mediterranean region like olive oil, lemons, yogurt, and chickpeas. Our professional chefs will show you how to make perfect hummus and dips, falafel and more! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine —…

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SOLD OUT Essential Knife Skills (May 28)
May 28, 2019 @ 6:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

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SOLD OUT Wine Essentials with Revel OTR
May 30, 2019 @ 6:00 pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing food and wine How to…

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Cook the Book: The Taste of Country Cooking
June 4, 2019 @ 6:00 pm

*This event is a separate event/ticket from our monthly cookbook club* Join us for cookbook club the following Tuesday (6/11) to keep the party going — “The Taste of Country Cooking” is our book of the month. At Tablespoon, we love to explore and find inspiration from our favorite chefs, food writers and authors. Cooking from a book at home is a great way to learn, but cooking with the Tablespoon chefs is a true celebration. In this class, we’ll…

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Burgers, Fries and Milkshakes
June 5, 2019 @ 6:00 pm

There’s nothing more all-American than burgers, fries and milkshakes! Skip the fast food joints and go straight to the good stuff. Tablespoon chefs will teach you how to make these classics from scratch, for an unforgettable night out. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer A booklet of recipes from class All the food…

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SOLD OUT Burgers, Fries and Milkshakes
June 6, 2019 @ 6:00 pm

There’s nothing more all-American than burgers, fries and milkshakes! Skip the fast food joints and go straight to the good stuff. Tablespoon chefs will teach you how to make these classics from scratch, for an unforgettable night out. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer A booklet of recipes from class All the food…

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SOLD OUT Kids Class: Taco Fiesta
June 8, 2019 @ 11:00 am

Join Tablespoon at 80 Acres Farm where your kids will learn the skills they need to make a taco fiesta from scratch! We’ll teach your child how to use knives safely while making salsa, guacamole and delicious tacos with all the fixings. Once all the food is cooked, kids will sit down to eat what they’ve made. Our classes are taught by professional chefs and our staff will supervise students at all times to make sure they’re being safe and…

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Cookbook Club: The Taste of Country Cooking
June 11, 2019 @ 6:30 pm

Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone brings a different dish from the same cookbook. Each month we choose a different book — anything from old-school classics to this year's hottest read! Join us as we explore a wide variety of cuisines and cultures through the eyes of some of the world's…

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SOLD OUT Old School Italian
June 12, 2019 @ 6:00 pm

At Tablespoon Cooking Co., we like to keep things modern and fresh, but this time — we’re going totally old school! Join us for a culinary journey as we throw it back to some Italian-American classics. We’re talking spaghetti and meatballs, fettuccine alfredo, garlic bread and, of course, we’ll have some wine too! You’ll learn classic, time-tested techniques and leave with the recipes and knowledge to create delicious Italian meals in your own home. With all Tablespoon classes you get:…

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Steakhouse Favorites
June 13, 2019 @ 6:00 pm

Just in time for an early Father’s Day celebration! Grab Dad (or a fellow steak-lover) and join Tablespoon Cooking Co. for Steakhouse Favorites where you’ll learn to prepare a beautiful steak dinner. In this hands-on class, our Chefs will teach you the secrets to making a perfect steak — including how to cook a steak to the right temperature and achieve that glistening sear on the outside. You’ll also make classic steakhouse sides to finish off the meal. With all…

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Essential Knife Skills (June)
June 18, 2019 @ 6:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

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French Bistro Workshop in partnership with the Taft Museum of Art
June 20, 2019 @ 6:00 pm

Join Tablespoon Cooking Co. in partnership with The Taft Museum of Art for this hands-on cooking class. Led by Tablespoon’s chef-instructors, you’ll get hands-on experience making French classics like Salad Lyonnaise & Steak Frites while enjoying specially selected French wines. When all the cooking is finished, everyone will sit down to enjoy the meal together. Your ticket includes instruction from Tablespoon’s professional chefs, complimentary glasses of hand-selected French wines, all the food you cook and enjoy during class and any…

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Mimosa Brunch Party
June 22, 2019 @ 11:00 am

Brunch lovers rejoice! Tablespoon Cooking Co. is throwing an epic party full of Saturday morning favorites - including french toast, eggs benedict, and a mimosa bar! Join us for this “party-style” cooking class where we’ll set up various stations, each with a chef-instructor making a different part of the meal. You can hang back and socialize or jump right in on the cooking! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we…

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SOLD OUT Eclairs and Cream Puffs Workshop
June 25, 2019 @ 6:00 pm

Delicious eclairs and cream puffs are no longer just for fancy French patisseries! Join Tablespoon Cooking Co. for this hands-on pastry class where you’ll learn to recreate these classic pastries right at home. Our professional chefs will teach you the techniques and tricks to craft perfect eclairs and cream puffs every time. We’ll make pate-a-choux dough, eclairs, cream puffs and a glaze and filling. You’ll be able to try your pastries straight from the oven, and bring home everything you…

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SOLD OUT Fresh Pasta Workshop
June 26, 2019 @ 6:00 pm

Join Tablespoon Cooking Co. for this essential cooking class where you’ll learn to make fresh pasta from scratch — dough and all! Our chef-instructors will teach you to make a seasonal stuffed ravioli and a delicious sauce to bring it all together. You’ll top off the meal with interesting garnishes and sit down to enjoy your masterpiece at the end of class! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer…

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Wine Essentials with Revel OTR
June 27, 2019 @ 6:00 pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing food and wine How to…

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Cook the Book — Ottolenghi: Simple
July 2, 2019 @ 6:00 pm

At Tablespoon, we love to explore and find inspiration from our favorite chefs, food writers and authors. Cooking from a book at home is a great way to learn, but cooking with the Tablespoon chefs is a celebration. In this class, we’ll be cooking from and discussing Yotam Ottolenghi’s newest book, Ottolenghi Simple, which features simplified, Middle-Eastern influenced recipes. With the guidance of Tablespoon’s chef-instructors, you’ll get hands-on experience cooking Ottolenghi’s beautifully simple recipes featured in this exciting new book.…

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Cookbook Club July — Ottolenghi: Simple
July 9, 2019 @ 6:30 pm

Do you live to eat? Want to meet other food lovers and talk about food and cooking? Love collecting cookbooks and trying new recipes? You’ll love Tablespoon’s Cookbook Club! A cookbook club is a themed potluck where everyone brings a different dish from the same book. This month, we’ll be cooking from and discussing Yotam Ottolenghi’s newest book, Ottolenghi Simple. — In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors,…

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SOLD OUT Date Night: Killer Fried Chicken & Champagne (7/10)
July 10, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* Delicious comfort food + a glass of bubbly — what more could you ask for? Join Tablespoon Cooking Co. for a hands-on cooking class where our professional chefs will teach you the secrets to making the best fried chicken dinner – including classic side-dishes – all while sipping hand-selected champagnes and bubbly wines. You’ll learn from our team of professional…

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SOLD OUT Date Night: Killer Fried Chicken & Champagne (7/11)
July 11, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* Delicious comfort food + a glass of bubbly — what more could you ask for? Join Tablespoon Cooking Co. for a hands-on cooking class where our professional chefs will teach you the secrets to making the best fried chicken dinner, all while sipping hand-selected champagnes and bubbly wines. You’ll learn from our team of professional chefs, eat what you make…

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SOLD OUT Donuts & Mimosas
July 13, 2019 @ 11:00 am

Give yourself a weekend treat and join Tablespoon Cooking Co. for a sweet morning of donut-making and mimosas! In this popular workshop, you’ll learn to make two different types of donuts: yeasted and cake. You’ll get hands-on experience glazing, filling and decorating to your heart's content! During class, you’ll get to try your donuts as they come fresh out of the fryer.  With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we’ll be…

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SOLD OUT Date Night: Fresh Pasta
July 16, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

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Ratatouille KIDS Cooking Class in Washington Park
July 17, 2019 @ 6:30 pm

It’s Summer Cinema movie night in Washington Park and they’re screening our favorite — Disney’s Ratatouille! Join us before the film at Washington Park's porch for a special KIDS cooking class featuring dishes right out of the movie! Your mini-chef will love learning real cooking skills, hands-on, taught by our experienced team of chefs. We’ll be making ratatouille, of course, along with other French-inspired dishes to round out the meal. Our classes are taught by professional chefs and our staff…

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Taco & Margarita Fiesta
July 18, 2019 @ 6:00 pm

We’re traveling South of the border for this Mexican-inspired cooking class! Join Tablespoon Cooking Co. for Taco + Margarita Fiesta class where you'll get hands-on experience making different kinds of taco fillings, salsas, margaritas, and more! Led by Tablespoon's chef-instructors, you’ll be broken into small groups to help make a part of the meal, socializing and tasting as you go. When all the cooking is finished, everyone will sit down to enjoy the meal together. With all Tablespoon classes you…

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Essential Knife Skills (July)
July 23, 2019 @ 6:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

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SOLD OUT Cinnamon Rolls & Mimosas
July 27, 2019 @ 11:00 am

There’s nothing we love more than an ooey, gooey, fresh-out-of-the-oven cinnamon roll! Weekend mornings, brunches and after-school snacks will never be the same when you can make this treat on-demand in your home kitchen. In this hands-on cooking class, you’ll learn how to make the dough and filling from scratch, as well as tips and tricks to guarantee the softest and fluffiest bakes - without the hassle! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary mimosas,…

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SOLD OUT Pizza & Wine
July 30, 2019 @ 6:00 pm

In this class, you’ll learn to make amazing homemade pizza from scratch — dough and all! You’ll make, bake and enjoy your delicious pizza with gourmet toppings while sampling hand-selected wines paired for the occasion. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer A booklet of recipes from class All the food you cook and…

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SOLD OUT Wine Essentials with Revel OTR (July)
July 31, 2019 @ 6:00 pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing food and wine How to…

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SOLD OUT Classic Curries
August 6, 2019 @ 6:00 pm

In this class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you how to recreate these dishes right at home. After all the cooking is finished, you and your classmates will…

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Cook the Book — Dining In by Alison Roman
August 8, 2019 @ 6:00 pm

In our “Cook the Book” series, you'll get hands-on experience cooking recipes from Tablespoon's book of the month — anything from old-school classics to this year's hottest read! Join us as we explore a wide variety of cuisines and cultures through the eyes of some of the world's most influential chefs and authors. Whether you're a cookbook enthusiast or a cooking newbie, Cook the Book classes will help you learn new techniques and expand your recipe repertoire. - For our…

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Donuts & Mimosas
August 10, 2019 @ 11:00 am

Give yourself a weekend treat and join Tablespoon Cooking Co. for a sweet morning of donut-making and mimosas! In this popular workshop, you’ll learn to make two different types of donuts: yeasted and cake. You’ll get hands-on experience glazing, filling and decorating to your heart's content! During class, you’ll get to try your donuts as they come fresh out of the fryer. You know, for quality control. With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer…

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Cookbook Club — Dining In by Alison Roman
August 13, 2019 @ 6:30 pm

Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone brings a different dish from the same cookbook. Each month we choose a different book — anything from old-school classics to this year's hottest read! Join us as we explore a wide variety of cuisines and cultures through the eyes of some of the world's…

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Date Night — French Bistro
August 14, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* Date night has never been so romantic! In this very special Date Night class from Tablespoon Cooking Co, you and your favorite person will join us for a culinary adventure to Paris where you’ll get hands-on experience making French classics like Salad Lyonnaise & Steak Frites while enjoying specially selected French wines. When all the cooking is finished, everyone will…

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Essential Knife Skills (August)
August 20, 2019 @ 6:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

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SOLD OUT Date Night — Tapas & Sangria
August 22, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* Grab your favorite person and join us for a culinary adventure through Spain! You’ll learn to make a delicious paella and Spanish-style tapas like croquettes and patatas bravas. Tickets will sell out quickly — don’t miss out on this special Tablespoon class! We’ll be waiting for you with a glass of Sangria. With all Tablespoon classes you get: Hands-on instruction…

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Fresh Pasta Workshop
August 24, 2019 @ 11:00 am

In this popular class from Tablespoon Cooking Co., you'll learn to make fresh pasta dough from scratch! We'll make a seasonal stuffed ravioli and hand-cut noodles with delicious sauces and garnishes to bring it all together. When all the cooking is finished, you'll sit down to enjoy your meal - plus you'll get an extra ball of pasta dough to take home and use! With all Tablespoon classes you get: Hands-on instruction from professional chefs Complimentary beer and wine —…

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Meal Prep Essentials
August 27, 2019 @ 6:00 pm

If health and nutrition are at the centerpiece of your goals, set yourself up for success! Join us for Meal Prep Essentials where you’ll gain the important skills you need to plan, prep & shop for meals like a pro! At Tablespoon, we believe that cooking nutritious meals and creative weekly spreads should be easy and fun, even in your busiest of weeks. In this class you will: Become familiar with the recommended macronutrient balance at meals for fullness and…

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Wine Essentials with Revel OTR
August 28, 2019 @ 6:00 pm

Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing food and wine How to…

LEARN MORE

SOLD OUT Taco & Margarita Fiesta
August 29, 2019 @ 6:00 pm

We’re traveling South of the border for this Mexican-inspired cooking class! Join Tablespoon Cooking Co. for Taco + Margarita Fiesta class where you'll get hands-on experience making different kinds of taco fillings, salsas, margaritas, and more! Led by Tablespoon's chef-instructors, you’ll be broken into small groups to help make a part of the meal, socializing and tasting as you go. When all the cooking is finished, everyone will sit down to enjoy the meal together. With all Tablespoon classes you…

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Essential Knife Skills
September 3, 2019 @ 6:00 pm

Ready to improve your knife skills and be a better, safer and more efficient cook at home? Join Tablespoon Cooking Co. for this hands-on workshop where you’ll learn key techniques to make cooking at home much simpler and more enjoyable. If you’re ready to step up your game in the kitchen — Essential Knife Skills is the place to start! What will I learn? In this hands-on class, you will learn the proper technique to hold a knife and the…

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Oktoberfest Classics
September 5, 2019 @ 6:00 pm

If you love Oktoberfest, this is the class for you! Come celebrate the spirit of Oktoberfest with a German-inspired hands-on cooking class. With guidance from our professional chef-instructors, you’ll learn to make classics such as wiener schnitzel and potato salad.  With all Tablespoon classes you get: Hands-on instruction from professional chefs Beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer A booklet of recipes from class All the…

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German Soft Pretzels
September 7, 2019 @ 11:00 am

There’s no better treat than a German soft pretzel! Celebrate the Oktoberfest season with a super fun hands-on Pretzel workshop with Tablespoon Cooking Co.! In this class, our chef-instructors will help you learn to recreate the perfect soft pretzel at home.  In this class, you will: learn the basics of baking and working with dough the history of pretzels make your own German soft pretzels from scratch: including mixing, shaping and baking With all Tablespoon classes you get: Hands-on instruction…

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Cookbook Club – September
September 10, 2019 @ 6:30 pm

Click here to purchase tickets In September, we'll be cooking from Marcella Hazan's Essentials of Classic Italian Cooking. In her lifetime, Hazan was a well-respected writer & master of Italian Cooking. Her Essentials of Classic Italian Cooking is an exceptional & comprehensive guide to the beloved cooking food of Italy. Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone brings a different dish from…

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*sold out* Tapas and Sangria
September 11, 2019 @ 6:00 pm

Click here to purchase tickets Grab your favorite person and join us for a culinary adventure through Spain! You’ll learn to make delicious paella and Spanish-style tapas like croquettes and patatas bravas. Tickets will sell out quickly — don’t miss out on this special Tablespoon class! We’ll be waiting for you with a glass of Sangria. With all Tablespoon classes you get: Hands-on instruction from professional chefs Beer and wine — we offer a seasonally rotating selection of wines from…

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SOLD OUT Date Night: Fresh Pasta
September 17, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We believe that couples who cook together, stay together! In this popular Date Night class from Tablespoon Cooking Co., you and your favorite person will learn to make fresh pasta dough from scratch, a seasonal stuffed ravioli and a delicious sauce to bring it all together. Top off your meal with some interesting garnishes and sit down to enjoy your…

LEARN MORE

SOLD OUT Date Night: Taco & Margarita Fiesta
September 24, 2019 @ 6:00 pm

*Tickets are sold in pairs for this "Date Night" class, so one ticket ($170) = 2 spots in the class* We’re traveling South of the border for this Mexican-inspired cooking class! Join Tablespoon Cooking Co. for Taco + Margarita Fiesta class where you'll get hands-on experience making different kinds of taco fillings, salsas, margaritas, and more! Led by Tablespoon's chef-instructors, you’ll be broken into small groups to help make a part of the meal, socializing and tasting as you go.…

LEARN MORE

SOLD OUT Tapas & Sangria
September 26, 2019 @ 6:00 pm

Join us for a culinary adventure through Spain! You’ll learn to make a delicious paella and Spanish-style tapas like croquettes and patatas bravas. Tickets will sell out quickly — don’t miss out on this special Tablespoon class! We’ll be waiting for you with a glass of Sangria.  With all Tablespoon classes you get: Hands-on instruction from professional chefs Beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer A…

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SOLD OUT Eclairs and Cream Puffs
September 28, 2019 @ 11:00 am

Delicious eclairs and cream puffs are no longer just for fancy French patisseries! Join Tablespoon Cooking Co. for this hands-on pastry class where you’ll learn to recreate these classic pastries right at home. Our professional chefs will teach you the techniques and tricks to craft perfect eclairs and cream puffs every time.  We’ll make pate-a-choux dough, eclairs, cream puffs and a glaze and filling. You’ll be able to try your pastries straight from the oven, and bring home everything you…

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*sold out* Date Night — Pizza and Wine
October 1, 2019 @ 6:00 pm

Click here to purchase tickets In this class, you’ll learn to make amazing homemade pizza from scratch — dough and all! Working in pairs, you'll make, bake and enjoy your delicious pizza with gourmet toppings while sampling hand-selected wines paired for the occasion. With this Tablespoon class, your ticket includes: Hands-on instruction from professional chefs Beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer A booklet of recipes…

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*sold out* Whole Grain Baking I
October 2, 2019 @ 6:00 pm

Learn the principles of whole grain breadmaking with Sixteen Bricks Bakery's Ryan Morgan. Attendees will form, shape and bake a whole grain loaf that can be recreated at home. Sixteen Bricks Bakery specializes in breads made with unbleached flour, whole grains, and nothing artificial. Sixteen Bricks and Tablespoon both share a common goal to spotlight the process and craft of preparing food. Educating people about where their food comes from and how it’s made directly correlates with their mission to…

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Cookbook Club — October
October 8, 2019 @ 6:30 pm

Click here to purchase tickets This month, we'll be cooking from Six Seasons by Joshua McFadden. In his first book, McFadden takes readers on a yearlong recipe journey through the eyes of a farmer. He uses his years of experience as a chef to make in-season vegetables shine in each recipe. https://www.joshuamcfadden.com/sixseasons Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone…

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*sold out* Fresh Pasta Workshop
October 15, 2019 @ 6:00 pm

Click here to purchase tickets In this popular class from Tablespoon Cooking Co., you’ll learn to make fresh pasta dough from scratch! We’ll make a seasonal stuffed ravioli and hand-cut noodles with delicious sauces and garnishes to bring it all together. When all the cooking is finished, you’ll sit down to enjoy your meal – plus you’ll get an extra ball of pasta dough to take home and use! With all Tablespoon classes you get: Hands-on instruction from professional chefs…

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*sold out* Autumn Soups
October 17, 2019 @ 6:00 pm

Click here to purchase tickets Join Tablespoon Cooking Co. for this special seasonal class where you’ll learn to make seasonal soups & delicious cornbread for those cozy winter nights. Our professional chefs will show you the best way to utilize delicious, in-season produce like pumpkin and squash to make crave-worthy, creamy soups. Best of all, we’ll pair it with hearty quickbread (such as cornbread and beer bread) that you can make in the time it takes for your soup to…

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*sold out* Essential Knife Skills
October 22, 2019 @ 6:00 pm

Click here to purchase tickets Ready to improve your knife skills and be a better, safer and more efficient cook at home? Essential Knife Skills with Tablespoon Cooking Co. is the place to start! Our professional chefs will share culinary school tricks and restaurant secrets that will elevate your home cooking to the next level. Whether you’re an experienced cook or a beginner, we promise you’ll leave having learned something new! You'll learn: How to properly hold and handle knives How to choose a…

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*sold out* Date Night: Taco and Margarita Fiesta
October 24, 2019 @ 6:00 pm

Click here to purchase tickets We’re traveling South of the border for this Mexican-inspired cooking class! Join Tablespoon Cooking Co. for Taco + Margarita Fiesta class where you'll get hands-on experience making different kinds of taco fillings, salsas, margaritas, and more! Led by Tablespoon's chef-instructors, you’ll be broken into small groups to help make a part of the meal, socializing and tasting as you go. When all the cooking is finished, everyone will sit down to enjoy the meal together.…

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*Sold Out* Fried Chicken and Champagne
October 29, 2019 @ 6:00 pm

Click here to purchase tickets Delicious comfort food + a glass of bubbly — what more could you ask for? Join Tablespoon Cooking Co. for a hands-on cooking class where our professional chefs will teach you the secrets to making the best fried chicken dinner, all while sipping hand-selected champagnes and bubbly wines. You’ll learn from our team of professional chefs, eat what you make and enjoy hand-selected champagnes and bubbly wines. With this Tablespoon class, your ticket includes: Hands-on…

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Wine Essentials with Revel OTR
October 30, 2019 @ 6:00 pm

Click here to purchase tickets Revel OTR Urban Winery and Tablespoon Cooking Co. are teaming up to bring wine tastings out of Napa Valley and into the comforts of your own backyard. Guided by Alex Sena, Revel's head winemaker, and Jordan Hamons, chef-owner of Tablespoon Cooking Co., you’ll learn everything you need to confidently order and enjoy wine in any environment. This class will cover: The most popular wine regions and grapes How to taste wine The basics of pairing…

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*Sold Out* Autumn Soups
November 5, 2019 @ 6:00 pm

Join Tablespoon Cooking Co. for this special seasonal class where you’ll learn to make seasonal soups & delicious cornbread for those cozy winter nights. Our professional chefs will show you the best way to utilize delicious, in-season produce like pumpkin and squash to make crave-worthy, creamy soups. Best of all, we’ll pair it with hearty quickbread (such as cornbread and beer bread) that you can make in the time it takes for your soup to simmer. With this Tablespoon class,…

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*Sold Out* Fresh Pasta
November 6, 2019 @ 6:00 pm

In this popular class from Tablespoon Cooking Co., you’ll learn to make fresh pasta dough from scratch! We’ll make a seasonal stuffed ravioli and hand-cut noodles with delicious sauces and garnishes to bring it all together. When all the cooking is finished, you’ll sit down to enjoy your meal – plus you’ll get an extra ball of pasta dough to take home and use! With all Tablespoon classes you get: Hands-on instruction from professional chefs Beer and wine — we…

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*sold out* Hello, Cookie Dough!
November 7, 2019 @ 6:00 pm

This Class is SOLD OUT to join the waitlist, please e-mail us at hello@tablespooncookingco.com Tablespoon is thrilled to announce a special class taught by Kristen Tomlan, Founder and CEO of DŌ, Cookie Dough Confections. DŌ is the original gourmet edible & bakeable cookie dough confectionery, based in New York City. In this class, you'll learn to make DŌ's signature cookie dough and then use it in several fun recipes from Kristen Tomlan's new book, Hello, Cookie Dough. So, if you were that kid sneaking spoonfuls from the bowl of not yet baked cookie…

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*sold out* Cookbook Club November
November 12, 2019 @ 6:30 pm

Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone brings a different dish from the same cookbook. Each month we choose a different book — anything from old-school classics to this year's hottest read! Join us as we explore a wide variety of cuisines and cultures through the eyes of some of the world's…

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*Sold Out* Classic Curries
November 13, 2019 @ 6:00 pm

In this class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you how to recreate these dishes right at home. After all the cooking is finished, you and your classmates will…

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*Sold Out* Holiday Pies Workshop
November 16, 2019 @ 11:00 am

There’s no better way to capture the flavors of the holiday season than with a homemade pie! Pies aren’t as tricky as you think and our recipe for a double-crust apple pie will be the talk of your family holiday parties for years to come. You’ll get hands-on experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie. You’ll have the option to…

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*sold out* Holiday Pies Workshop
November 19, 2019 @ 6:00 pm

There’s no better way to capture the flavors of the holiday season than with a homemade pie! Pies aren’t as tricky as you think and our recipe for a double-crust apple pie will be the talk of your family holiday parties for years to come. You’ll get hands-on experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie. You’ll have the option to…

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*sold out* Breads of the Season
November 21, 2019 @ 6:00 pm

Join Sixteen Bricks Bakery's Ryan Morgan for a specialty breadmaking class featuring seasonal flavors. Show up to your next holiday gathering with homemade bread made naturally, without any artificial additives. Sixteen Bricks Bakery specializes in breads made with unbleached flour, whole grains, and nothing artificial. Sixteen Bricks and Tablespoon both share a common goal to spotlight the process and craft of preparing food. Educating people about where their food comes from and how it’s made directly correlates with their mission…

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*Sold Out* Holiday Pies Workshop
November 23, 2019 @ 11:00 am

There’s no better way to capture the flavors of the holiday season than with a homemade pie! Pies aren’t as tricky as you think and our recipe for a double-crust apple pie will be the talk of your family holiday parties for years to come. You’ll get hands-on experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie.  You’ll have the option to…

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*sold out* Holiday Pies Workshop
November 26, 2019 @ 6:00 pm

There’s no better way to capture the flavors of the holiday season than with a homemade pie! Pies aren’t as tricky as you think and our recipe for a double-crust apple pie will be the talk of your family holiday parties for years to come. You’ll get hands-on experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie.  You’ll have the option to…

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*sold out* Whole Grain Baking I
December 7, 2019 @ 11:00 am

Learn the principles of whole grain breadmaking with Sixteen Bricks Bakery's Ryan Morgan. Attendees will form, shape and bake a whole grain loaf that can be recreated at home. Sixteen Bricks Bakery specializes in breads made with unbleached flour, whole grains, and nothing artificial. Sixteen Bricks and Tablespoon both share a common goal to spotlight the process and craft of preparing food. Educating people about where their food comes from and how it’s made directly correlates with their mission to…

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*sold out* Cookbook Club — December: BraveTart by Stella Parks
December 10, 2019 @ 6:30 pm

Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone brings a different dish from the same cookbook. Each month we choose a different book — anything from old-school classics to this year's hottest read! Join us as we explore a wide variety of cuisines and cultures through the eyes of some of the world's most influential chefs and…

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*sold out* Breads of the Season
December 12, 2019 @ 6:00 pm

Join Sixteen Bricks Bakery's Ryan Morgan for a specialty breadmaking class featuring quintessential fall flavors. Show up to your next holiday gathering with homemade bread made naturally, without any artificial additives. Sixteen Bricks Bakery specializes in breads made with unbleached flour, whole grains, and nothing artificial. Sixteen Bricks and Tablespoon both share a common goal to spotlight the process and craft of preparing food. Educating people about where their food comes from and how it’s made directly correlates with their…

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*sold out* Cookie Decorating on Fountain Square
December 13, 2019 @ 6:00 pm

Click here for ticket information Tickets will go on sale this Friday, Nov 8th at 7am  This class is intended for adults — for more information on our cookie decorating class for kids, please visit this page.  Get into the holiday spirit and join us for a very merry cookie decorating class, hosted in a (heated) tent at the Holiday Market on Fountain Square.  We'll have the cookies baked and the icing ready. All you need to do is decorate! Our chefs…

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*sold out* Kids Cookie Decorating on Fountain Square
December 15, 2019 @ 1:00 pm

Tickets for this class are sold out. To join the waitlist, please e-mail us at hello@tablespooncookingco.com. Click here for ticket information   Get into the holiday spirit and join us for a very merry cookie decorating class, hosted in a (heated) tent at the Holiday Market on Fountain Square.  We’ll have the cookies baked and the icing ready. All you need to do is decorate! Our chefs will do a brief demo on decorating and teach you a few piping techniques.…

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*sold out* A Very Merry Holiday Wine Tasting
December 17, 2019 @ 6:00 pm

Click here for ticket information This class is sold out. To join the waitlist, please e-mail us at hello@tablespooncookingco.com   Tis the season for entertaining! Join Tablespoon for a seasonal celebration of wine and food. We’re teaming up with our favorite wine expert, Un Jin Saffles of Skurnik Wines to guide you through a tasting of essential holiday wines and appetizers you need for your holiday table this year. Un Jin and Tablespoon’s chef-owner Jordan Hamons will run through some…

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*sold out* Classic Curries
January 7 @ 6:00 pm

This class is sold out! Please e-mail us at hello@tablespooncookingco.com to be added to the waitlist.  Ticket Link: https://app.getoccasion.com/p/n/dLXsvM2k?utm_medium=social&utm_campaign=in_app_share In this class from Tablespoon Cooking Co., we will explore one of our favorite global dishes — curry. Our professional chefs will walk you through the cooking process from sourcing and buying your ingredients to creating balanced flavors. You’ll learn the essential skills to make a variety of delicious curries from India, Asia and around the world. We’ll even show you…

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*sold out* Essential Knife Skills
January 9 @ 6:00 pm

This class is sold out! To join the waitlist, please e-mail us at hello@tablespooncookingco.com.  Ticket Link: https://app.getoccasion.com/p/n/6GnZk5x9?utm_medium=social&utm_campaign=in_app_share Ready to improve your knife skills and be a better, safer and more efficient cook at home? Essential Knife Skills with Tablespoon Cooking Co. is the place to start! Our professional chefs will share culinary school tricks and restaurant secrets that will elevate your home cooking to the next level. Whether you’re an experienced cook or a beginner, we promise you’ll leave having learned something new! You'll…

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Cookbook Club – January: Joy of Cooking
January 14 @ 6:30 pm

Click here for tickets Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone brings a different dish from the same cookbook. Each month we choose a different book — anything from old-school classics to this year's hottest read! Join us as we explore a wide variety of cuisines and cultures through the eyes of some of the world's…

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*sold out* Fresh Pasta Workshop
January 18 @ 11:00 am

This class is sold out! To join the waitlist, please e-mail us at hello@tablespooncookingco.com. Ticket Link: https://app.getoccasion.com/p/n/5nmqhfQv?utm_medium=social&utm_campaign=in_app_share In this popular class from Tablespoon Cooking Co., you’ll learn to make fresh pasta dough from scratch! We’ll make a seasonal stuffed ravioli and hand-cut noodles with delicious sauces and garnishes to bring it all together. When all the cooking is finished, you’ll sit down to enjoy your meal – plus you’ll get an extra ball of pasta dough to take home and use!…

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*sold out* Meal Prep Essentials
January 21 @ 6:00 pm

Ticket Link: https://occ.sn/VD5wXrqP It’s a new year! Time to find a new “you” in the kitchen! If health and nutrition are at the centerpiece of your 2019 goals, set yourself up for success! Join us for Meal Prep Essentials where you’ll gain the important skills you need to keep your resolutions strong — all year long. At Tablespoon, we believe that cooking nutritious meals and creative weekly spreads should be easy and fun, even in your busiest of weeks. In…

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*sold out* Tapas & Sangria
January 23 @ 6:00 pm

This class is sold out! To join the waitlist, please e-mail us at hello@tablespooncookingco.com. Ticket Link: https://app.getoccasion.com/p/n/vpLb8dL8?utm_medium=social&utm_campaign=in_app_share Grab your favorite person and join us for a culinary adventure through Spain! You’ll learn to make delicious paella and Spanish-style tapas like croquettes and patatas bravas. Tickets will sell out quickly — don’t miss out on this special Tablespoon class! We’ll be waiting for you with a glass of Sangria. With all Tablespoon classes you get: Hands-on instruction from professional chefs Beer…

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*sold out* Donuts and Mimosas
January 25 @ 11:00 am

This class is sold out! To join the waitlist, please e-mail us at hello@tablespooncookingco.com. Ticket Link: https://app.getoccasion.com/p/n/bzR8CvSP?utm_medium=social&utm_campaign=in_app_share Give yourself a weekend treat and join Tablespoon Cooking Co. for a sweet morning of donut-making and mimosas! In this popular workshop, you’ll learn to make two different types of donuts: yeasted and cake. You’ll get hands-on experience glazing, filling and decorating to your heart's content! During class, you’ll get to try your donuts as they come fresh out of the fryer. You know,…

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*sold out* Pot Pie Workshop
January 28 @ 6:00 pm

This Class is sold out!  Please e-mail us at hello@tablespooncookingco.com to be added to the waitlist.  Ticket Link: https://app.getoccasion.com/p/n/LtdzPP6d?utm_medium=social&utm_campaign=in_app_share There’s nothing like a comforting, warm pot pie to get you through those chilly winter months! Join Tablespoon Cooking Co. for this special seasonally inspired class where you’ll get hands-on experience making a pot pie from start to finish. Pies aren’t as tricky as you think and our recipe for a classic chicken pot pie will become a family weeknight favorite in…

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Pot Pie Workshop
January 29 @ 6:00 pm

Tickets are $78 per person plus tax+fees Ticket Link: https://app.getoccasion.com/p/n/LtdzPP6d?utm_medium=social&utm_campaign=in_app_share There’s nothing like a comforting, warm pot pie to get you through those chilly winter months! Join Tablespoon Cooking Co. for this special seasonally inspired class where you’ll get hands-on experience making a pot pie from start to finish. Pies aren’t as tricky as you think and our recipe for a classic chicken pot pie will become a family weeknight favorite in no time. We will mix the all-butter crust, make…

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*sold out* Pot Pie Workshop
January 30 @ 6:00 pm

This Class is sold out!  Please e-mail us at hello@tablespooncookingco.com to be added to the waitlist.  Ticket Link: https://app.getoccasion.com/p/n/LtdzPP6d?utm_medium=social&utm_campaign=in_app_share There’s nothing like a comforting, warm pot pie to get you through those chilly winter months! Join Tablespoon Cooking Co. for this special seasonally inspired class where you’ll get hands-on experience making a pot pie from start to finish. Pies aren’t as tricky as you think and our recipe for a classic chicken pot pie will become a family weeknight favorite in…

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*sold out* Seasonal Soups
February 5 @ 6:00 pm

Tickets are $78 per person plus tax+fees Click here for tickets Join Tablespoon Cooking Co. for this special seasonal class where you’ll learn to make seasonal soups & delicious cornbread for those cozy winter nights. Our professional chefs will show you the best way to utilize delicious, in-season produce to make crave-worthy, creamy soups. Best of all, we’ll pair it with hearty quickbread (such as cornbread and beer bread) that you can make in the time it takes for your…

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*sold out* Fresh Pasta Workshop
February 6 @ 6:00 pm

Tickets are $85 per person plus tax+fees Click here for tickets In this popular class from Tablespoon Cooking Co., you’ll learn to make fresh pasta dough from scratch! We’ll make a seasonal stuffed ravioli and hand-cut noodles with delicious sauces and garnishes to bring it all together. When all the cooking is finished, you’ll sit down to enjoy your meal – plus you’ll get an extra ball of pasta dough to take home and use! *Please note* While we are typically…

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Cookbook Club February: Jubilee
February 11 @ 6:30 pm

Click here for tickets Whether you're a cookbook enthusiast or a cooking novice, Cookbook Club is the place to meet other food lovers & home chefs, and help expand your recipe repertoire. Essentially, it’s a themed potluck where everyone brings a different dish from the same cookbook. Each month we choose a different book — anything from old-school classics to this year's hottest read! Join us as we explore a wide variety of cuisines and cultures through the eyes of some of the world's…

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*sold out* Valentine’s Day Date Night: Fresh Pasta
February 12 @ 6:00 pm

Tickets are $170 per couple (2 seats in class) Click here for tickets “I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give.” – Julia Child Cook up something delicious for your sweetie this Valentine’s Day — but let us do the dishes! Join us for a fun night of learning and cooking with a side of romance. In this…

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*sold out* Valentine’s Day Date Night: Steak and Risotto
February 13 @ 6:00 pm

Tickets are $190 per couple (2 seats in class) Click here for tickets “I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give.” – Julia Child Cook up something delicious for your sweetie this Valentine’s Day — but let us do the dishes! Join us for a fun night of learning and cooking with a side of romance. You and…

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*sold out* Valentine’s Day Date Night: Steak and Risotto
February 14 @ 6:00 pm

Tickets are $190 per couple (2 seats in class) Click here for tickets “I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give.” – Julia Child Cook up something delicious for your sweetie this Valentine’s Day — but let us do the dishes! Join us for a fun night of learning and cooking with a side of romance. You and…

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*sold out* Valentine’s Day Donuts and Mimosas
February 15 @ 11:00 am

Tickets are $156 per couple (2 seats in class) Click here for tickets “I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give.” – Julia Child You and your valentine deserve a treat! Join Tablespoon Cooking Co. for a sweet morning of donut-making and mimosas. In this popular workshop, you’ll learn to make two different types of donuts: yeasted and cake.…

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*sold out* Valentine’s Day Date Night: Steak and Risotto
February 15 @ 6:00 pm

Tickets are $190 per couple Click here for tickets “I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give.” – Julia Child Cook up something delicious for your sweetie this Valentine’s Day — but let us do the dishes! Join us for a fun night of learning and cooking with a side of romance. You and your Valentine will learn…

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*sold out* Essential Knife Skills
February 18 @ 6:00 pm

Tickets are $69 per person Click here for tickets Ready to improve your knife skills and be a better, safer and more efficient cook at home? Essential Knife Skills with Tablespoon Cooking Co. is the place to start! Our professional chefs will share culinary school tricks and restaurant secrets that will elevate your home cooking to the next level. Whether you’re an experienced cook or a beginner, we promise you’ll leave having learned something new! You'll learn: How to properly hold and handle knives…

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*sold out* Tapas and Sangria
February 20 @ 6:00 pm

Tickets are $85 per person + tax and fees Click here for tickets Grab your favorite person and join us for a culinary adventure through Spain! You’ll learn to make a delicious paella and Spanish-style tapas like croquetas and patatas bravas. Tickets will sell out quickly — don’t miss out on this special Tablespoon class! We’ll be waiting for you with a glass of Sangria. With this Tablespoon class you get: Hands-on instruction from professional chefs Beer and wine —…

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*sold out* A Night in New Orleans
February 25 @ 6:00 pm

Tickets are $85 per person plus tax+fees Click here for tickets ​Tablespoon is bringing Bourbon Street to Cincinnati in this Mardi Gras themed cooking class! Spend your Fat Tuesday cooking, eating, and indulging with the Tablespoon chefs!  In the spirit of Mardi Gras, laissez les bons temps rouler! Let the good times roll! In this class, you’ll learn how to: Make your own gumbo with a perfect dark roux Cook a true jambalaya and how to recreate it at home Master a…

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*sold out* A Night in New Orleans
February 26 @ 6:00 pm

Tickets are $85 per person plus tax+fees Click here for tickets ​Tablespoon is bringing Bourbon Street to Cincinnati in this Mardi Gras themed cooking class! Spend your Fat Tuesday cooking, eating, and indulging with the Tablespoon chefs!  In the spirit of Mardi Gras, laissez les bons temps rouler! Let the good times roll! In this class, you’ll learn how to: Make your own gumbo with a perfect dark roux Cook a true jambalaya and how to recreate it at home Master a…

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*sold out* Old School Italian
February 27 @ 6:00 pm

Tickets are $78 per person plus tax+fees Click here for tickets ​At Tablespoon Cooking Co., we like to keep things modern and fresh, but this time — we’re going totally old school! Join us for a culinary journey as we throw it back to some Italian-American classics. We’re talking spaghetti and meatballs, fettuccine alfredo, garlic bread and, of course, we’ll have some wine too! You’ll learn classic, time-tested techniques and leave with the recipes and knowledge to create delicious Italian…

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