Come learn the secrets to our favorite little dumplings. Gnocchi is quite simple when you know the right techniques, and the Tablespoon chefs are ready to teach you our trusted tips and tricks.
In this workshop, you’ll learn how to:
- Select the right potatoes and cook them perfectly
- Turn the potatoes into a light, pillowy dough
- Roll, cut and shape the dough into dumplings
- Boil, saute and sauce the gnocchi to create a fantastic dinner
Don’t wait to sign up – seating is limited! We hope to see you there!
Questions? Contact us at [email protected]