Who can resist little pockets of dough filled with delicious meats, cheeses and vegetables? It’s no wonder that every culture around the world has its own variation of a dumpling!
In this class, we’ll explore and make (from scratch!) different dumplings from several countries. We’ll be sharing more details about this class on Tablespoon’s social media pages, so stay tuned!
With all TBSP classes, you get:
- Wine, beer and non-alcoholic drinks (to help you learn)
- All the recipes we use in class
- And to take home everything you make!