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Cook the Book — Ottolenghi: Simple

July 2, 2019 @ 6:00 pm - 9:00 pm

- $78

At Tablespoon, we love to explore and find inspiration from our favorite chefs, food writers and authors. Cooking from a book at home is a great way to learn, but cooking with the Tablespoon chefs is a celebration. In this class, we’ll be cooking from and discussing Yotam Ottolenghi’s newest book, Ottolenghi Simple, which features simplified, Middle-Eastern influenced recipes. With the guidance of Tablespoon’s chef-instructors, you’ll get hands-on experience cooking Ottolenghi’s beautifully simple recipes featured in this exciting new book.

Join us for cookbook club the following Tuesday (7/9) to keep the party going — Ottolenghi Simple is our book of the month.

With all Tablespoon classes you get:

  • Hands-on instruction from professional chefs
  • Complimentary beer and wine — we offer a seasonally rotating selection of wines from small producers as well as local craft beer
  • A booklet of recipes from class
  • All the food you cook and enjoy during class, and any leftovers to bring home!

Questions? Please visit the FAQ page on our website first for answers to frequently asked questions. Still can’t find what you’re looking for? Send us an e-mail at  hello@tablespooncookingco.com.


July 2, 2019


6:00 pm - 9:00 pm


Findlay Kitchen
1719 Elm Street
Cincinnati, OH 45220 United States