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Soups & Sandwiches Cooking Class

Date
November 2, 2017
Time
6:00 pm - 9:00 pm
Location
Findlay Kitchen
1719 Elm Street
Cincinnati, OH 45220 United States

Come learn how to make the best fall soups and sandwiches. If you love hearty soups and delicious sandwiches to pair with them, this is the class for you! You’ll get hands-on experience making the menu items and class will finish with a full meal of everything we cooked.

Menu: 

  • Caribbean Pumpkin Soup
  • French Sausage Lentil Soup
  • Classic Reuben Sandwiches
  • Fancy Grilled Cheese

We’ll talk about the tools needed to cook the menu, buying great ingredients, and how to plan and prep so you can make wonderful soups and sandwiches all fall and winter.

The atmosphere will be fun and convivial and we’ll have beer and wine. This makes for a great date night, night out with friends or evening with your parents/adult children!


Important Event Details

CLASS FORMAT: This is a hands-on class. We will all work together to cook the recipes. Everyone will get their hands dirty and be involved in each recipe. This class is limited to 12 students.

SKILL LEVEL: All skill levels are welcome! From beginners to expert chefs, this class is for everyone.

FOOD: We will eat everything we cook at the end of class. You may want to have a snack before class.

ALLERGIES AND DIETARY RESTRICTIONS: Please let me know of any allergies or dietary restrictions IN ADVANCE and we can talk about accommodations.

DRINKS: I will provide local craft beer, wine and water. You’re welcome to bring non-alcoholic beverages to class with you.

ADDRESS: Findlay Kitchen is located at 1719 Elm St. Cincinnati, OH 45202

PARKING: There is often street parking available or you can park in one of the Findlay Market lots. Parking info can be found on the Findlay Market website.

ARRIVAL: The classroom kitchen is all windows and located directly inside the main Findlay Kitchen entrance. You’ll see us when you walk up. The doors will be locked so just knock/buzz and we’ll let you in. We will be watching for arrivals so it shouldn’t be an issue. Please try to arrive around 5:45 pm so we can get started on time.

ATTIRE: Please wear closed toed, non-slip shoes. Please keep your hair pulled back or wear a hat. Otherwise, wear comfortable clothes that could potentially get a little dirty. I will provide aprons. Also, feel free to bring clothes if you need to change after work. There is a nice, clean bathroom where you can change.

WHAT TO BRING: Bring some containers for leftovers and a bag to carry them home.

COMING WITH FRIENDS? Let us know in advance and we are happy to seat you together.

Questions? Email [email protected]